Cornbread

By , July 17, 2008 at 3:00 pm

3 eggs
1 stick real butter
1 1/2 cups milk
3/4 tsp. baking powder
3 cups regular bisquick
1 cup sugar
3 heaping Tbsp. yellow cornmeal

Beat eggs. Add milk and melted butter. Mix all dry ingredients together and stir into liquid ingredients. Place into greased 9×13 pan. Bake at 350ºF for 35 minutes.

Acquired by Jen Gladwell

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